lazy foodie

5 delicious Sweet potato burgers

14:06:00

What better way than to include one of your five-a-day into a beloved British favourite dish! These versatile and creative sweet potato burgers are perfect to make for friends or family coming over, or to freeze in prep for the summer. Scroll down to discover our top 5 sweet potato burgers!

Smoky barbecue sweet potato chickpea burgers

These delicious burgers only take around 40 minutes to cook and make around 4-6 based on your preference of thickness. At only 161.5 calories a burger, you can easily make these as a mid-week treat!

Get the recipe

Vegan curry spiced sweet potato burgers

Best served with a side of sweet potato fries, this super succulent curry piced sweet potato burger is made with wild rice, chickpeas and curry spices. The sweet potato adds that sweetness, while the curry spices add the head and the wild rice infuses some texture.

Get the recipe

Cauliflower sweet potato burgers with avocado and sriracha aioli

Get 2 of your five-a-day with this compact cauliflower and sweet potato burger. The cauliflower adds the tough texture needed in a burger, while the sweet potato brings out the creaminess. These only take a total of 1.2 hours of time to prep and cook 4-6 patties, and consist of cupboard-friendly ingredients!

Get the recipe

Sweet potato falafel burger

Take the beloved sweet potato burger into a new form with this filling and tasty sweet potato falafel burger. Stuffed into a large pitta, the falafel and sweet potato combination is a refreshing and flavoursome match. The falafel sauce made with cashew, tahini, cucumber, dill and lemon juice adds that hint of freshness!

Get the recipe

Curried carrot and sweet potato fritters

If you’re hurried for time, why not opt for these super simple curried carrot and sweet potato fritters? Packed with crunchy outer and soft inside, these super easy-to-make fritters are perfect to top on a bun with salad, or as a delicious side!

Get the recipe

dessert

Tofu & Marshmallow Vegan Cheescake

10:57:00

Quorn

Quorn Recipe - Meatballs & Mash

15:49:00

Top 4 porridge toppings

12:03:00

5 amazing vegan ice lollies

19:06:00

recipe

Courgette & carrot noodle salad

14:07:00

quick food

Super fast Singapore noodle dish

09:00:00

SkinnyPop Popcorn & Wine matcher

11:09:00

recipe

Ice Tea Recipes by Tea Chest

11:06:00

Ice Tea is a summer staple, why not have a little fun with it? In celebration of yesterday's #HottestDayOfTheYear we've teamed up with Tea Chest to give you some ice tea inspiration. Scroll down to discover how you can make your summer drink super tropical and thirst quenching...

Iced Green Tea and Mint

Bring one litre of water to the boil and then let it cool for 5-10 minutes till the water reaches approximately 80 degrees Celsius.

Add 4-6 Darjeeling Green or Zhejiang Cloud TeaChest teabags along side a few sprigs of fresh mint to the water and let it steep for around three minutes. Remove the teabags and place in the fridge until it is chilled.

Prepare a large 1.5 – 2 litre jug for the iced tea, then add some more fresh sprigs of mint to the jug alongside a large amount of ice. You can add slices of fresh lemon and sugar too if you wish.

Pour in the chilled tea and serve.

Honeybush and Apple fruity Iced tea

Bring half a litre of water to the boil and add 4 TeaChest Honeybush teabags to the water alongside some cinnamon quills and cloves (to taste). Let them steep for 5-10 minutes and then remove the teabags. Leave the tea to chill.

Prepare a jug with crushed ice and 250 ml of chilled clear apple juice then blend in the Honeybush tea. Check the tea and add up to another 250 ml of apple juice.

Garnish with fresh apple slices and sprigs of mint.

Chinese Hibiscus and Lime

Boil one litre of water and pour over 4-6 TeaChest Chinese Hibiscus tea bags. Let the herbal tea steep for 5 minutes.

Remove the teabags and let the tea chill. Once chilled, squeeze one fresh lime into the tea and add sugar to taste.

Serve over crushed ice.

Traditional Iced tea

Boil 1 litre of water and pour over 3-5 TeaChest black tea bags; either Assam or Prince Miha for a strong black tea or Balasun Valley or Mao Feng for a more mellow one. Add sugar to taste and stir. Steep the tea for 3-5 minutes and then let it cool.

Once chilled, pour it over ice and serve with a slice of lemon.

Variations on the Traditional Iced Tea:

Replace half the teabags with our Ceylon Vanilla tea for a sweeter and more floral tea.

Add fresh blackberries, blackcurrants or raspberries to a jug and add some crushed ice and top with some honey. Gently blend the mixture then pour it over the chilled ice tea. Leave in the fridge for an hour and then serve with a garnish of mint.

giveaway

vegan GIVEAWAY by Nanabar London

10:10:00

recipe

Bucket list cooking books

11:42:00

The blogiverse is full of vegan and vegetarian recipes that one might get a little over-exposed with too much information. Sometimes it's good to go back in time where recipes where dominantly found in a recipe book. Recipe books are getting a lot more attention these days, which is amazing news to put the phone down and really enjoy the cooking experience. Below is a list of my bucket list cooking books, I hope you enjoy :)

Energy Bites

If there's one thing I love to eat, its snacks! What better way to include a high dosage of protein in your diet than an energy bites, a simple snack full of goodness. This book features 14 individual recipes for low-GI carb and slow energy release bites for post or pre-workout munchies!

Get it on Amazon for £2.99

Vegan Bible

If like me, you want to enhance your lunch and dinners in a versatile angle, the Vegan Bible might just be the answer. This incredible book includes 500 recipes including desert options too.

Get it on Amazon for £19.99

Vegan Bowl Attack

When I see a 'one bowl dish' I get super excited of the fact that I don't have to work hard in creating a complexly delicious meal. This amazing Vegan Bowl Attack recipe book is such a staple book for when you're feeling too sluggish to prep and cook.

Get it on Amazon for £13.48

Minimalist Baker's Everyday Cookbook

I absolutely adore Minimalist Baker's blog, all recipes are so easy to do and include a lot of cupboard ingredients. One of my favourite things to make is the raw vegan brownies, they are so delicious and curb my chocolate cravings.

Get it on Amazon for £17.67

Ready Steady Glow

If you're looking for a cookbook that can work around your busy 9-5 life, this is it. Discover weekday recipes that can be made within 30 minutes and healthy alternatives to keep you on track for the weekend. Deserts, mains and lazy foodie treats can be devoured relentlessly through Madeleine Shaw's quick and delicious recipes.

Get it on Amazon for £7